Dimpflmeier Schlesier Brot Double Crust Rye Bread -Unsliced
Dimpflmeier Schlesier Brot is an authentic German double crust rye bread baked with natural sourdough and whole rye flour. This unsliced loaf features a dense, moist crumb and a robust, slightly tangy flavor that pairs beautifully with deli meats, cheeses, and hearty soups. Dimpflmeier Bakery has been baking traditional German breads in Toronto since 1957, using old-world recipes and spring water. Available at Nitsches Meats & Deli.












